Carbon Steel Stir Fry Wok Set with Lid 14″

Traditional carbon steel wok for quick heat response and uniform heating. Flat bottom sits securely on any stovetop—gas, electric or induction. Heat-resistant handles Carbon steel is recyclable and bamboo is 100% sustainable Versatile—stir fry, stew, sauté, deep fry, braise and so much more.

Carbon Steel Flat-Bottom Wok
Thickness: 1.6 mm
14″ with helper handle
Bamboo spatula 13″
High-domed lid
Recipe booklet